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Humbird Cheese Mart :: Bulk Cheese :: Colby
Flavor:
Mild, Cheddar-like.
Serving Suggestions:
For flavorful biscuits, add shredded Colby to the dough. An excellent slicing cheese, Colby is a wonderful complement to roast beef, ham or turkey sandwiches. Add cubes of Colby to macaroni salad or use to top a bowl of hot chili.
Goes Well With:
Apples, pears, onions, tomatoes Red wines, such as Burgundy or Cabernet Sauvignon; lager or pilsner beers.
| Colby |
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COJACK
SKU: SKU3
Cojack is made from blending Colby and Monterey Jack curd together to form one cheese. It has a marbled appearance as both the colored Colby and uncolored Monterey Jack can both be seen. Taste and texture similar to both Colby and Monterey Jack. For pairing see either Colby or Monterey Jack.
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Our price: $4.99 |
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COLBY
SKU: SKU2
A Wisconsin original, created in the town of Colby around the 1880s. Similar to Cheddar, Colby has a more open texture and a higher moister content making it softer. Colby also has a more elastic texture, due to spraying the curd with cold water, preventing them from knitting together. It has a p...
Our price: $4.69 |
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MUENSTER
SKU: SKU5
In Wisconsin Muenster was one of the first semi-soft cheeses made by European immigrants in the 1800s, and americans quickly developed a taste for it. Wisconsin Muenster tastes milder and has a firmer texture helping it gain popularity as a great cheese for slicing. It has a mild to mellow flavor...
Our price: $5.29 |
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VARIETY PACK
SKU: SKU4
A block of this cheese has corners of Wisconsin Cheddar, Colby, Monterey Jack, and Co-Jack cheeses. Great for a party or making up a party tray. Simply pull individual cheeses apart from one another before or after slicing.
Cut from 5 pound loaves, sold by the pound, weights vary.
Our price: $6.99 |
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