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Swiss Style Landjaeger

Swiss Style Landjaeger

(4 pair per package) Landjaegers are a German Style Sausage. Made with beef and pork, they are fermented, smoked and dry cured. In the packaging they are soft and fresh, but if you wish to enjoy them as authentic as possible, you can hang them out in your kitchen at room temperature for a week or more to get them as dry as possible.

0 Pounds 10 Ounces
12.99


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