Known as the king of Italian cheeses, Parmesan is sweet, buttery, and nutty compared to the sharper and more piquant taste of Romano. It...
Wisconsin Romano is made with part-skim cows milk, and like it’s Italian counterpart, has more fat and a sharper, more assertive f...
Fontinella is distinctively sweet and smooth, with a hint of sharpnesss. It melts beautifully, and is a great addition to many sauces, c...
Our Wisconsin Kasseri is made with cow’s milk, yet is made with cultures that produce a flavor similar to traditional sheep milk K...
Wisconsin Asiago is aged to develop sharper flavors and a firm granular texture. Flavor is comparable to Parmesan, yet is slightly sweet...
Wisconsin Cheese
Visit us at these locations
Humbird Cheese
2010 Eaton Ave.
Tomah, WI 54660
Market Square Cheese
1150 Wisconsin Dells Pkwy S.
Lake Delton, WI 53940
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